FOOD MENU

A shareable favorite featuring our beer cheese queso, Hatch chile verde crema, and house-made salsa, served with bottomless tortilla chips.

Rich, melty queso with bell peppers, onion, & a hint of jalapeño heat - served with crispy tortilla chips.

Sherry-infused spinach and artichokes with red pepper flakes, topped with bacon and a parmesan crust, served with warm baguettes.

A warm, golden 12" pretzel finished with coarse salt & served with our housemade queso.

Two generously sized baked southwest egg rolls packed with chicken, beans, & corn. Served with tortilla chips, avocado ranch & salsa.

Made with house-crafted garlic spread topped with mozzarella and parmesan cheese on french baguettes.

Features a selection of artisanal cured meats, fresh fruit, rich cheeses, and fruit spread. Complemented by crunchy nuts, baguettes and crackers. Recommended for 2 people.

Five warm mini crab cakes on crips English cucumber with a bright bell pepper coulis & shaved radish.

Crisp, olive oil-brushed baguette slices topped with melted fresh mozzarella, finished with a vibrant marinated tomato and basil mixture, and drizzled with a rich house-made balsamic glaze.

Perfectly cooked tenderloin beef encased in a buttery pastry & served with a savory demi-glace.

Creamy burrata accompanied by seasonal fruit, heirloom tomatoes, tower of butter lettuce, berries, house-made candied almonds, & dressed with our vineyard vinaigrette.

Mixed greens with crisp Granny Smith apple, cherry tomatoes, shaved fennel, red onion, & finished with crispy prosciutto, candied pecans, shaved parmesan, & our vineyard vinaigrette.

Crisp tortilla chips loaded with warm queso and slo-smoked brisket, topped with pickled jalapeños, green onion, & sour cream. Served with salsa.

Three grilled chicken skewers glazed in a sweet and savory Korean BBQ sauce, served with a crisp Asian slaw & a serving of our Hatch Valley Mac & cheese.

Three tacos with sweet & savory Korean BBQ chicken on a warm, charred flour tortilla with crisp Asian slaw, fresh green onion, & a light soy vinaigrette.

Tequila-lime marinated skirt steak, seared & topped with onion, tomato, jalapeño, cojita, & fresh cilantro. Finished with fresh lime.

6oz creamy white cheddar Mac blended with Hatch green chilis & finished with crisp bacon.

Build your own burger. Start with a 7oz patty on a toasted brioche bun with classic fixings, then built it out. Served with fries. Upgrades: bacon $2, pepper jack, cheddar, parmesan cheese $1

Kids peanut butter and jelly sandwich

Italian sausage, pepperoni, bacon

Ask about our seasonal toppings!

comes with 5 per order. Topped with powdered sugar.

A three-layer white caked wrapped in a silk frosting & finished with rainbow sprinkles. Perfect for two.

Two decadent layers of chocolate butter cake filled with airy chocolate mouse & finished with a silky chocolate ganache.